Larderfy
Banh Mi Seasoning
Seasoning · 80g pouch
Five-spice warmth and lemongrass for banh mi fillings
£7.50
About 45p to season dinner for two
Stock coming soon
Basket value£0.000 items
- Free UK delivery on £24.95 of full-price items
- 14-day returns on sealed packs, from the day after delivery
- Sent from the United Kingdom
- Dispatched within 3 days of payment
- Delivery & returns
Add £14.95 more to unlock buy one 20g sachet, get one free.
Tracked delivery by weight, from £2.99 in the UK. Free 48-hour UK delivery on £24.95 of full-price items (sachet boxes and packs don't count). Sachets: any 5 for £9.95, any 7 for £13.95, one of each per basket.
Use 5g for 250g of food, a meal for two (approx. 1 teaspoon).
Veg & sides
- Tofu
- Mushrooms
Meat & poultry
- Pork
- Chicken
Also great on Baguettes
Season by weight for the portion you are cooking.
Batch guide
Per weight of meat or vegetables. Weigh the seasoning once: teaspoons are a rough check only.
- For 250g meat/veg
- Use 5g (approx. 1 teaspoon)
- For 500g meat/veg
- Use 10g
- For 1kg meat/veg
- Use 18–20g
Rub it all over the meat, fish or vegetables with a little oil. Leave for at least half an hour, or overnight in the fridge, then grill, roast, barbecue or air-fry.
Pile the cooked meat into a baguette with pickled carrot, cucumber, coriander and chilli.
Sugar, Salt, Garlic Powder, Lemongrass, Black Pepper, Shallot Powder, Ginger, Star Anise, Cassia, Coriander Leaf, Fennel, Chilli Flakes, Cloves, Sichuan Pepper.
Contains no bread.
No declared allergens in this blend.
Store cool and dry. Reseal after use.
